![]() ![]() Sprinkle a pinch of salt on the recipe throughout. Adding approximately 2 tablespoons of butter will increase the taste of the cooked shrimp.Īfter that, cook the royal red shrimp with butter for about 3 minutes. Place about one pound of peeled Royal Red shrimp in a frypan. Now, take the following ingredients which are necessary for the recipe: But first, you must master the art of perfectly peeling shrimp. ![]() ![]() How can I cook the Royal Red Shrimp recipe?Ĭooking Royal Red Shrimp is an easy process. Keep boiling temperature between 100-110☌ for 3-4 minutes. The frozen shrimp will regain their natural temperature and become free of bacteria through this process. Now, pour about 1 pound of shrimp into the water and lemon mixture. Now, boil the water on low or medium heat. First of all, the following ingredients should be collected:įirst, you have to mix salt and lemon juice with a sufficient amount of water. So, when you take the shrimp out of the freezer, you must boil it first. If the shrimp is frozen, boiling is the best way to make the shrimp perfect for eating. Now, you can wash the shrimp with pure water and prepare it for cooking. A few pinches are all that is required to remove the shrimp’s shell. Now, take the body of the shrimp in your right hand and remove the shell from the shrimp’s body with your left hand. Remove the head from the body of the red shrimp. First, wear gloves on your hands to ensure proper hygiene. Only a few seconds are necessary for peeling each shrimp. How can I peel royal red shrimp?Ī red shrimp’s peeling process is very easy. Perfectly p eeling and cooking can increase the actual taste of royal red shrimp. Lobster lovers can also use it as the perfect alternative. Royal red shrimp is famous for its sweeter taste and more beautiful texture. ![]()
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